Flavor & texture
Soft, moist flakes beneath crisp, edible scales.
Entered season · current selection
Aka Amadai
赤甘鯛Wakasa guji beginning its autumn climb, valued for delicate flesh and scales that transform under controlled high heat.
Quality rangeVery good–ExcellentCurrent selection
Size0.8–1.2 kgObserved range
AvailabilityTightOpening
Price movement¥6.2–7.4k / kgFirm
Seasonal context
Buyer’s note
“Wakasa guji beginning its autumn climb, valued for delicate flesh and scales that transform under controlled high heat.”
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Named offerings
Selecting one keeps its quality, measure, supply, and price signals together.
Market nameSize rangeSizeAvailabilityPrice range
For the kitchen
Chef’s assessment
Best application
Matsukasa-yaki, wanmono, sake steam, or kombu-jime.
Estimated yield
44–49% estimated fillet yield.
Signals in context
Current relationship
Illustrative sample · confirm before ordering
QualityVery good–Excellent
Size0.8–1.2 kg
AvailabilityTight
Price¥6.2–7.4k / kg